Hey G-Maw, What's For Supper? Well, tonight I have prepared Itilian Pork Steaks smothered in home canned caramelized onion gravy, served alongside butternut squash nestled in a bed of mashed potatoes made from my home canned potatoes. Also served with homemade dinner rolls made with molasses.
So what is Itilian Pork Steaks you ask? Well, dear hubby took ground pork that we had processed from a hog and added Itilian sausage seasonings to it. Then I turned them into Steaks. He outdid himself and I made a 5 star 🌟 🤩 meal.
Use your imagination when it comes to cooking with your garden produce. 😋
🍅🥔🥕🌽🫑🥒🧅🧄
#recipes #cooking #instagram #dinner #dinnerideas #supper
Tracy
Keeper of the Home
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